{"id":2142,"date":"2025-04-22T14:52:24","date_gmt":"2025-04-22T12:52:24","guid":{"rendered":"https:\/\/stoll-freres.ch\/?p=2142"},"modified":"2025-05-27T14:39:07","modified_gmt":"2025-05-27T12:39:07","slug":"domate-lokale-dhe-te-shijshme-nga-pranvera","status":"publish","type":"post","link":"https:\/\/stoll-freres.ch\/sq\/des-tomates-locales-et-savoureuses-des-le-printemps\/","title":{"rendered":"Domate lokale dhe t\u00eb shijshme nga pranvera"},"content":{"rendered":"
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\u00a9 sinergjit\u00eb krijuese, Laurent Bailly<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Mbillni her\u00ebt p\u00ebr korrje bujare<\/h3>\n

N\u00eb jav\u00ebn e par\u00eb t\u00eb janarit, sallatat caprese, "iriq\u00ebt aperitiv" dhe brusketat ishin tashm\u00eb n\u00eb mendjen ton\u00eb. N\u00eb k\u00ebt\u00eb koh\u00eb filluam mbjelljen e domateve n\u00eb serrat tona. Kjo faz\u00eb nis nj\u00eb sezon n\u00eb rritje q\u00eb zgjat deri n\u00eb fund t\u00eb n\u00ebntorit.<\/p>\n

Pse kaq her\u00ebt? "K\u00ebshtu q\u00eb bim\u00ebt t\u00eb rriten t\u00eb forta dhe t\u00eb korrat t\u00eb jen\u00eb t\u00eb bollshme n\u00eb ver\u00eb", shpjegon Ana-Maria Costea, e cila \u00ebsht\u00eb p\u00ebrgjegj\u00ebse p\u00ebr t\u00eb korrat e domates. "Kulmi i prodhimit \u00ebsht\u00eb rreth fundit t\u00eb majit, fillimi i qershorit. Por nga mesi i marsit, frutat e para jan\u00eb aty, po aq t\u00eb shijsh\u00ebm sa n\u00eb mes t\u00eb ver\u00ebs."<\/p>\n

Prodhim q\u00eb plot\u00ebson k\u00ebrkes\u00ebn e fort\u00eb<\/h3>\n

Zviceran\u00ebt i duan domatet. Me gati 10 kg t\u00eb konsumuar p\u00ebr person \u00e7do vit, ato jan\u00eb nd\u00ebr perimet m\u00eb t\u00eb njohura. Edhe pse k\u00ebrkesa rritet n\u00eb ver\u00eb, ajo mbetet e pranishme gjat\u00eb gjith\u00eb vitit.<\/p>\n

\u201cDuke u rritur n\u00eb nj\u00eb substrat n\u00eb nj\u00eb ser\u00eb, ne krijojm\u00eb kushtet ideale p\u00ebr domatet, gj\u00eb q\u00eb na lejon t'i korrim ato p\u00ebr m\u00eb shum\u00eb se tet\u00eb muaj n\u00eb vit\u201d, thekson Julien Stoll, drejtor i prodhimit. \u00cbsht\u00eb nj\u00eb m\u00ebnyr\u00eb konkrete p\u00ebr t'iu p\u00ebrgjigjur oreksit zviceran p\u00ebr domatet, pa kompromentuar origjin\u00ebn dhe freskin\u00eb.<\/p>\n

Lexoni gjithashtu: Domatja, mbret\u00ebresha e pjatave dhe serat tona<\/a><\/h4>\n

Shum\u00ebllojshm\u00ebri dhe shije<\/h3>\n

N\u00eb Stoll Fr\u00e8res, domatet jan\u00eb \u00e7\u00ebshtje pasioni. Gati 15% domate zvicerane t\u00eb shitura n\u00eb vendin ton\u00eb vijn\u00eb nga serrat tona. Rrumbullak\u00ebt, grumbull, vishnje, e kuqe, e verdh\u00eb\u2026 ne kultivojm\u00eb nj\u00eb shum\u00ebllojshm\u00ebri t\u00eb gjer\u00eb. Ato tregtohen, nd\u00ebr t\u00eb tjera, n\u00ebn etiketat Swiss Red dhe Coop Primagusto.<\/p>\n

Lexoni gjithashtu: Domatet tona qershi, kampion\u00ebt e testit Saldo<\/a><\/h4>\n

\u00a0<\/p>\n

P\u00ebr gustator\u00ebt, ne ofrojm\u00eb gjithashtu domate t\u00eb purpurta YOOM\u00ae, n\u00ebn mark\u00ebn ArteGusto, t\u00eb cil\u00ebn e krijuam n\u00eb partneritet me kopshtar\u00eb t\u00eb tjer\u00eb t\u00eb tregut, t\u00eb cil\u00ebt, si ne, ndajn\u00eb nj\u00eb shije p\u00ebr gj\u00ebrat e mira.<\/p>\n

Nga marsi deri n\u00eb n\u00ebntor, domatet tona shoq\u00ebrojn\u00eb t\u00eb gjitha gatimet dhe t\u00eb gjitha d\u00ebshirat, me cil\u00ebsin\u00eb q\u00eb presim nga nj\u00eb produkt i kultivuar n\u00eb vend.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Domatet nga serrat tona mb\u00ebrrijn\u00eb n\u00eb rafte nga mesi i marsit dhe paralajm\u00ebrojn\u00eb rikthimin e dit\u00ebve me diell. Pas k\u00ebsaj parakohe: pasion, teknik\u00eb, njohuri dhe d\u00ebshir\u00eb p\u00ebr t\u00eb ofruar nj\u00eb produkt vendor p\u00ebr t\u00eb p\u00ebrmbushur nj\u00eb k\u00ebrkes\u00eb q\u00eb shkon shum\u00eb p\u00ebrtej vet\u00ebm periudh\u00ebs s\u00eb ver\u00ebs.<\/p>","protected":false},"author":3,"featured_media":2143,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,12],"tags":[],"class_list":["post-2142","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cultures-methodes","category-saveurs-qualite"],"yoast_head":"\nDes tomates locales et savoureuses d\u00e8s le printemps - STOLL Fr\u00e8res SA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/stoll-freres.ch\/sq\/domate-lokale-dhe-te-shijshme-nga-pranvera\/\" \/>\n<meta property=\"og:locale\" content=\"sq_AL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Des tomates locales et savoureuses d\u00e8s le printemps - STOLL Fr\u00e8res SA\" \/>\n<meta property=\"og:description\" content=\"Les tomates issues de nos serres arrivent en rayon d\u00e8s la mi-mars et annoncent le retour des beaux jours. 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