{"id":2756,"date":"2026-08-21T05:47:24","date_gmt":"2026-08-21T03:47:24","guid":{"rendered":"https:\/\/stoll-freres.ch\/?p=2756"},"modified":"2026-08-21T05:47:50","modified_gmt":"2026-08-21T03:47:50","slug":"fresh-fruits-and-vegetables-distributed-twelve-months-a-year","status":"publish","type":"post","link":"https:\/\/stoll-freres.ch\/en\/des-fruits-et-legumes-frais-distribues-douze-mois-par-an\/","title":{"rendered":"Fresh fruits and vegetables distributed twelve months a year"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"2756\" class=\"elementor elementor-2756\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ef6ad4d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ef6ad4d\" data-element_type=\"section\" data-e-type=\"section\" id=\"actus\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-7217661\" data-id=\"7217661\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7c7670a elementor-widget elementor-widget-text-editor\" data-id=\"7c7670a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\">\u00a9 creative synergies, Laurent Bailly<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f1195b2 elementor-widget elementor-widget-text-editor\" data-id=\"f1195b2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Ensuring supply throughout the year<\/h3><p>To guarantee a complete assortment in every season, the buying and selling team relies both on our own harvests and on a network of partner producers, mainly in the North Vaud region, but also elsewhere in Switzerland and abroad.<\/p><p>The team consists of Mathieu Carrel and four sales representatives who ensure sufficient volumes are maintained to meet customer demand, even when certain crops are slowing down or nearing the end of their growing season. Conversely, when harvests are abundant, as is often the case in the height of summer, sales must be organized to move goods without delay, preserving their freshness. This constant interplay between availability and needs structures the daily work of the office and demands a high degree of responsiveness.<\/p><h3>A coordinated effort between fields, greenhouses, warehouse and office<\/h3><p>A meeting is held every Thursday bringing together the warehouse manager, the heads of the greenhouse and open field sectors, as well as Mathieu. Together, they review the harvest forecasts and available stocks: salads, tomatoes, eggplants, courgettes, carrots and other seasonal or imported fruits or vegetables.<\/p><p>\u00abThis information allows us to plan the week, adjust our offerings, and determine which products we will need to partner with,\u00bb explains Mathieu. This weekly step provides direction for the entire sales team and allows them to better anticipate needs during a period of particularly high volumes and activity.<\/p><h3>Work dictated by orders and deliveries<\/h3><p>The days start early and end late. That&#039;s why the sales representatives take turns covering the morning and evening shifts. The office opens at 6:00 a.m. to prepare orders for the warehouse, which opens at 6:30 a.m. Deliveries are then organized according to the orders, with an average of 350 pallets leaving our logistics center each day. Between 5:30 p.m. and 6:00 p.m., after the warehouse closes, the last documents are finalized.<\/p><h3>A thorough understanding of customers to better meet their expectations<\/h3><p>Each salesperson manages their own portfolio of clients, which allows them to maintain direct contact and personalized follow-up, giving rise over time to solid relationships.<\/p><p>Having arrived at our company twenty years ago, and now 39 years old, Mathieu knows the customers&#039; purchasing habits by heart, adjusts volumes and finds solutions when market needs and availability do not coincide.<\/p><p>He appreciates the human aspect of the job and is passionate about the world of vegetables. In addition, he dedicates some of his free time to football as a technical director at a club. There too, as at Stoll Fr\u00e8res, coordination, teamwork, and flexibility are key.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>At the height of the season, business is booming at Stoll Fr\u00e8res. It&#039;s the perfect time to step inside the sales office and meet its manager, Mathieu Carrel. With him, we&#039;ll discover how his team coordinates volumes, orders, and deliveries daily to ensure a continuous supply for customers, despite the seasonality of harvests and fluctuations in demand.<\/p>","protected":false},"author":6,"featured_media":2757,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14,16],"tags":[21],"class_list":["post-2756","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-achat-vente-logistique","category-portraits","tag-en-une"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Des fruits et l\u00e9gumes frais distribu\u00e9s douze mois par an - STOLL Fr\u00e8res SA<\/title>\n<meta name=\"description\" content=\"Nous vous invitons tout au long de l\u2019ann\u00e9e \u00e0 d\u00e9couvrir les femmes et les hommes qui mettent leur \u00e9nergie et leur savoir-faire au service de notre exploitation. 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